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'''Chancaca''' is a typical Bolivian, Chilean and Peruvian, warm, sweet [[sauce]] made of raw unrefined [[sugar]] from su * [[List of dessert sauces]] ...

{{Short description|Chilean footballer and manager}} | birth_place = [[Los Sauces]], Chile ...

...ed to dilute the sauce, can create variation in the level of spice between sauces.<ref name=":03" /> Some regions are also known for their addition of fruits ...ellow color. ''Ají amarillo'' is used widely across Peru as an addition to sauces.<ref name=":22" /> The spice level of ''ají amarillo'' is comparable to se ...

{{About|the Chilean commune||Ercilla (disambiguation)}} ...oral district, together with [[Angol]], [[Renaico]], [[Collipulli]], [[Los Sauces]], [[Purén]], [[Lumaco]] and [[Traiguén]]. The commune is represented in ...

...hich case it is called a ''mariposa'' (butterfly). It is customary to add sauces on the bread, most likely ''[[chimichurri]]''. ...eta]] and topped with aji and [[pebre]], also mayonnaise is commonly used. Chilean ''choripanes'' are also made with [[longaniza]]s instead of ''chorizos''. ...

Dips in various forms are eaten all over the world and people have been using sauces for dipping for thousands of years.<ref>[https://books.google.com/books?id= * [[Nam chim]], Thai dipping sauces which most often contain chili peppers ...

{{short description|Chilean politician}} | access-date = 13 April 2020}}</ref> (born 1 August 1987) is a Chilean politician who served as the [[President of the Chamber of Deputies of Chil ...

{{About|chili pepper sauces most commonly found in the Americas|sauces found in other parts of the world|Chili sauce and paste|other uses|Hot sauc [[File:All kinds of hot sauce.jpg|thumb|Hot sauces come in many varieties]] ...

...ory dishes including fish, mushrooms, and vegetables and as a component in sauces. In some local South American kitchens boldo leaves are also popular for wr ...son Fernando Mello de | date= 2019 |title= Bioactive volatile fraction of Chilean boldo (Peumus boldus Molina) – an overview|url= https://www.tandfonline.c ...

...it was the economic and administrative center and departure point for the Chilean and foreign colonists that occupied the lands around it. ...gether with [[Renaico]], [[Collipulli]], [[Ercilla, Chile|Ercilla]], [[Los Sauces]], [[Purén]], [[Lumaco]] and [[Traiguén]]. The commune is represented in ...

...apuche]] by both military and political means. This opened up the area for Chilean and European immigration and settlement. ...f the region's population is ethnic Mapuche, the highest proportion of any Chilean region.<ref>[http://observatorio.ministeriodesarrollosocial.gob.cl/casen_ob ...

...ections had originally {{Track gauge|1435 mm|allk=on}} including the first Chilean railroad from Caldera to Copiapó (see below) and the railroad from Coquim ...ity of [[Mendoza, Argentina|Mendoza]] in Argentina. Its route began in the Chilean city and went up through the [[Aconcagua River]] to Las Cuevas, where there ...

...served in the railway that existed between the Chilean southern towns "Los Sauces" and "Capitan Pastene" (35&nbsp;km). This railway was begun to be built in ...

*[[Chilean art|Art]] *[[Chilean literature|Literature]] ...

| Chilean seafood soup made with [[molluscs]], like the [[Mytilus chilensis]] (a gian |The basis for many fish soups and [[Fish sauce|sauces]]. In the West, it is usually made with fish bones and [[fish head]]s and f ...

...r Museum in Arroyito. One year later, Arcor Group acquired "Dos en Uno", a Chilean leading company of sugar and chocolate confectionery, with a strong presenc ...s in more than 12 categories, including: jams and marmalades, fruit paste, sauces and canned tomatoes, tomato purees, canned vegetables, canned fish, beverag ...

...''jakonta''. More simply, {{Lang|es|chuño}} can be eaten with a variety of sauces. [[Category:Chilean cuisine]] ...

...be traced back to ancient Rome, where boiled eggs were seasoned with spicy sauces and served as a starter meal during gatherings and feasts. Serving eggs whi [[Category:Chilean cuisine]] ...

...apocryphal, as legumes such as broad beans and lentils prepared in various sauces had been established in European cuisine long before the Middle Ages. Toda [[Category:Chilean cuisine]] ...

...'Franktitude'' || ([[Southbeach]]) [[Miami, Florida]] || [[Chilean cuisine|Chilean]]-style seafood dogs, salmon franks, low calorie chicken/[[tofu]] franks ...olate & strawberry ice cream topped with hot fudge, strawberry & pineapple sauces with whipped cream, cherries and a split banana). ...