Английская Википедия:Apenta
Материал из Онлайн справочника
Apenta is a still and sparkling Hungarian aperient water. Its principal constituents are sulphates of magnesia and soda.[1] The water's source were the Uj Hunyadi springs in Buda.[2]
See also
References
Шаблон:Nonalcoholic-drink-stub