Английская Википедия:Aspergillus arachidicola
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Aspergillus arachidicola is a species of fungus in the genus Aspergillus. It is from the Flavi section.[1] The species was first described in 2008.[2] A. arachidicola has been shown to produce aflatoxin B1, aflatoxin B2, aflatoxin G1, aflatoxin G2, aspergillic acid, chrysogine, kojic acid, parasiticolide, and ditryphenaline.[1]
Growth and morphology
A. arachidicola has been cultivated on both Czapek yeast extract agar (CYA) plates and Malt Extract Agar Oxoid® (MEAOX) plates. The growth morphology of the colonies can be seen in the pictures below.
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Aspergillus arachidicola growing on CYA plate
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Aspergillus arachidicola growing on MEAOX plate
References
- ↑ 1,0 1,1 Шаблон:Cite journal
- ↑ Pildain, M.B.; Frisvad, J.C.; Vaamonde, G.; Cabral, D.; Varga, J.; Samson, R.A. 2008. Two new aflatoxin producing Aspergillus species from Agentinean peanuts. International Journal of Systematic and Evolutionary Microbiology. 58(3):725-735