Английская Википедия:Aspergillus taichungensis

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Версия от 12:33, 3 февраля 2024; EducationBot (обсуждение | вклад) (Новая страница: «{{Английская Википедия/Панель перехода}} {{Short description|Species of fungus}} {{Speciesbox |image = |image_caption = |genus = Aspergillus |species = taichungensis |authority = Yaguchi, Someya & Udagawa (1995)<ref name= "thomchurch1926"/> |synonyms = }} '''''Aspergillus taichungensis''''' is a species of fungus in the genus ''Aspergillus''. The species was first described in 1995.<ref name="thomchurch1926">{{ci...»)
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Шаблон:Short description Шаблон:Speciesbox

Aspergillus taichungensis is a species of fungus in the genus Aspergillus. The species was first described in 1995.[1] It is from the Candidi section.[2] The fungi in the Candidi section are known for their white spores.[2] It has been isolated from soil in Taiwan.[1] A. taichungensis has been shown to produce candidusin C, terphenyllin, and 3-hydroxyterphenyllin.[2]

The genome of A. taichungensis was sequenced as a part of the Aspergillus whole-genome sequencing project - a project dedicated to performing whole-genome sequencing of all members of the genus Aspergillus.[3] The genome assembly size was 27.12 Mbp.[3]

Growth and morphology

Aspergillus taichungensis has been cultivated on both Czapek yeast extract agar (CYA) plates and Malt Extract Agar Oxoid® (MEAOX) plates. The growth morphology of the colonies can be seen in the pictures below.

References

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Шаблон:Eurotiomycetes-stub