Английская Википедия:Avruga caviar

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Версия от 15:23, 4 февраля 2024; EducationBot (обсуждение | вклад) (Новая страница: «{{Английская Википедия/Панель перехода}} thumb|Smoked trout, topped with avruga caviar and a quail's egg '''Avruga''' is a product made from herring and other products (water, herring-40%, salt, corn starch, lemon juice, citric acid, xanthan gum, sodium benzoate, squid ink) that is marketed as a caviar substitute. Unlike caviar, it does not contain fish roe. Avruga is pr...»)
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Файл:Avruga caviar.jpg
Smoked trout, topped with avruga caviar and a quail's egg

Avruga is a product made from herring and other products (water, herring-40%, salt, corn starch, lemon juice, citric acid, xanthan gum, sodium benzoate, squid ink) that is marketed as a caviar substitute. Unlike caviar, it does not contain fish roe.

Avruga is produced by the Spanish company Pescaviar.[1] Avruga has Marine Stewardship Council "Chain of Custody" certification.[2]

References

Шаблон:Reflist

Шаблон:Herrings


Шаблон:Meat-stub

  1. Pescaviar product page for Avruga
  2. MacAlister Elliott News Links Avruga to Pescaviar and mentions certification (scroll down page.)