Английская Википедия:Brasserie Jo

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Шаблон:Short description Шаблон:Infobox restaurant Brasserie Jo was a Chicago restaurant that received a James Beard Foundation Award for Best New Restaurant in 1996. Jean Joho was the founding chef.[1] It closed in 2010 after being open for 15 years.[2] A pop-up, carry-out only option opened in 2020.[3]

Joho opened a second branch of the restaurant in the South End of Boston in the Colonnade Hotel, in 1998. That location closed in October 2018.[4][5] The menu focused on food from Alsace.[6]

See also

References

Шаблон:Portal Шаблон:Reflist

Шаблон:James Beard Foundation Award for Best New Restaurant Шаблон:Restaurants in Boston Шаблон:Restaurants in Chicago

Шаблон:US-restaurant-stub