Английская Википедия:Carol Wham

Материал из Онлайн справочника
Версия от 09:26, 15 февраля 2024; EducationBot (обсуждение | вклад) (Новая страница: «{{Английская Википедия/Панель перехода}} {{Short description|New Zealand scientist}} {{Use dmy dates|date=February 2021}} {{Use New Zealand English|date=February 2021}} {{Infobox scientist | name = Carol Wham | image = Carol_wham.jpg | caption = Carol Wham in 2017 | birth_name = <!-- if different from "name" --> | birth_date = <!-- {{Birth date|YYYY|MM|DD|df=y}} --> | birth_pla...»)
(разн.) ← Предыдущая версия | Текущая версия (разн.) | Следующая версия → (разн.)
Перейти к навигацииПерейти к поиску

Шаблон:Short description Шаблон:Use dmy dates Шаблон:Use New Zealand English Шаблон:Infobox scientist

Carol Anne Wham is a New Zealand scientist and professor of public health nutrition at Massey University.

Academic career

Wham graduated with a MSc from the University of Otago in 1994[1] and then moved to the University of Adelaide to undertake her PhD, with a thesis titled "Changing New Zealanders' attitudes to milk?".[2] She returned to New Zealand, where she has been on the staff of Massey University since 2006.[3]

In November 2019 Wham was promoted to full professor in the College of Health at Massey University with effect from 1 January 2020.[4]

Selected publications

Шаблон:Scholia

References

Шаблон:Reflist

External links

Шаблон:Authority control