Английская Википедия:Cherry pit oil
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Cherry pit oil, also referred to as cherry kernel oil,[1] is a seed oil that is derived from the pits of cherries. It is used for culinary purposes as a flavorant, as a fragrance and as an ingredient in cosmetics, such as lipstick.[2][3][4][5]
Properties
The oil has a brownish to yellow color in its natural state, and after it is purified, its color is pale golden.[1] It has been described as having a "nutty" odor.[1]
Culinary uses
Culinary uses of cherry pit oil include serving as a flavorant in beverages, ice cream and condiments.[2]
References
Further reading
- Шаблон:Cite web
- Шаблон:Cite book 94 pages.
- ↑ 1,0 1,1 1,2 Ошибка цитирования Неверный тег
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; для сносокJouhar Poucher 2012 p. 81
не указан текст - ↑ 2,0 2,1 Ошибка цитирования Неверный тег
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; для сносокWinter 2009 p. 150
не указан текст - ↑ Ошибка цитирования Неверный тег
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; для сносокJournal of Agricultural and Food Chemistry 1993
не указан текст - ↑ Ошибка цитирования Неверный тег
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; для сносокBarel Maibach 2001 p. 750
не указан текст - ↑ Ошибка цитирования Неверный тег
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; для сносокWinter 2010 p. 270
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