Английская Википедия:Folktable

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Шаблон:Short description Шаблон:Infobox restaurant

Folktable is a farm-to-table restaurant in Sonoma, California, United States.

Established at the Cornerstone Sonoma marketplace in December 2020,[1] the restaurant's executive chef is Casey Thompson and its sous chef is Melanie Wilkerson,[2][3][4][5] who previously worked with Thompson at The Inn at Rancho Santa Fe.[6] The farmer for the restaurant is Christopher "Landy" Landercasper.[7]

In September 2021, the restaurant was named a Michelin Guide Bib Gourmand establishment.[8][9] It retained the accolade in 2022 and 2023.[10]

References

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External links