Английская Википедия:Glycoside hydrolase family 25
Шаблон:Infobox protein family In molecular biology, glycoside hydrolase family 25 is a family of glycoside hydrolases.
Glycoside hydrolases Шаблон:EC number are a widespread group of enzymes that hydrolyse the glycosidic bond between two or more carbohydrates, or between a carbohydrate and a non-carbohydrate moiety. A classification system for glycoside hydrolases, based on sequence similarity, has led to the definition of >100 different families.[1][2][3] This classification is available on the CAZy web site,[4][5] and also discussed at CAZypedia, an online encyclopedia of carbohydrate active enzymes.[6][7]
Glycoside hydrolase family 25 CAZY GH_25 comprises enzymes with only one known activity; lysozyme (Шаблон:EC number). It has been shown[8][9] that a number of cell-wall lytic enzymes are evolutionary related and can be classified into a single family. Two residues, an aspartate and a glutamate, have been shown[10] to be important for the catalytic activity of the Charalopsis enzyme. These residues as well as some others in their vicinity are conserved in all proteins from this family.
References
Шаблон:InterPro content Шаблон:Sugar hydrolases Шаблон:Enzymes Шаблон:Portal bar
