Английская Википедия:Hsi htamin
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Шаблон:Short description Шаблон:Infobox food
Hsi htamin (Шаблон:Lang-my, Шаблон:IPA-my, Шаблон:Lit; also spelt si htamin) is a traditional Burmese snack or mont, popularly served as a breakfast dish, often served alongside peas or dried fish.[1]
The dish consists of glutinous rice cooked with turmeric, salt, and onions, and served with roasted sesame seeds and fried onions, which renders a golden hue to the rice.[2]
References
Шаблон:Burmese cuisine Шаблон:Rice dishes Шаблон:Glutinous rice dishes