A honey dipper (also called a honey dripper, honey wand, honey stick, honey spoon, or honey drizzler) is a kitchen utensil used to collect viscous liquid (generally honey or syrup) from a container, which is then dispensed at another location.
The tool is often made of turned wood.[1] Besides the handle, the tool consists of equally spaced grooves.[2] Often, the grooves descend in circumference on each new groove.
The utensil is sometimes made of plastic,[3] stainless steel, silver-plated brass, silicone, ceramic, or glass.[4] Some users prefer wood or another soft material, which is less likely to chip a glass or porcelain cup.[4]
One method of using the tool is to dip the grooved end into the liquid, rotate the handle in a horizontal position,[4] then slowly twirl the handle between the thumb and fingers while in transport, as the concentric grooves help to minimize dripping.[5] When the twirling motion is stopped, the honey will collect on the lower parts of the tool and drip off, thus dispensing the honey. One can lick the end of the stick, but such behavior is not advisable.
The tool is commonly used to drizzle honey on bread, biscuits, or other foods of that nature.[3]
