Просмотр кода страницы Английская Википедия:Dastarkhān

{{Английская Википедия/Панель перехода}}
{{Short description|Traditional space where food is eaten}}
{{Infobox food
| name             = Dastarkhān
| image            = Dastorqon for Nooruz.jpg
| image_size       = 300px
| caption          = A [[Kyrgyzstan|Kyrgyz]] dastorqon being prepared for an afternoon meal (of ''paloo'' ([[pilaf]]), not pictured) during [[Nowruz|Nooruz]]
| alternate_name   = 
| country          = [[Afghanistan]], [[Bashkortostan]], [[Bangladesh]], [[Fiji]], [[India]], [[Guyana]], [[Kazakhstan]], [[Kyrgyzstan]], [[Mauritius]], [[Nepal]], [[Pakistan]], [[Suriname]], [[Tajikistan]], [[Tatarstan]], [[Trinidad and Tobago]], [[Turkmenistan]], [[Uzbekistan]]
| region           = 
| creator          =
| course           =
| type             =
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| main_ingredient  =
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}}
A '''dastarkhān''' ([[Persian language|Persian]]: دسترخوان, {{lang-tg|дастархон}}, {{lang-ba|дастархан|dastarxan}},  {{lang-ky|дасторкон}}, {{lang-hi|दस्तरख़्वान}}, {{lang-kk|дастарқан}}, {{lang-bn|দস্তরখান}}, {{lang-uz|дастурхон}}, {{lang-ne|दस्तरखान}}) or '''dastarkhwān''' is the name used across [[Central Asia]], [[South Asia]], the [[Caribbean]], [[Mauritius]] and [[Fiji]] to refer to the traditional [[Space#In psychology|space]] where food is eaten.<ref name="auto">Ken Albala. [https://books.google.com/books?id=zG1H75z0EYYC&dq=Dastarkhan+turkic&pg=RA2-PA49 ''Food Cultures of the World Encyclopedia: Four Volumes''] ABC-CLIO, 25 mei 2011 {{ISBN|978-0313376276}} p 49</ref><ref name="auto1">Suad Joseph, Afsāna Naǧmābādī. [https://books.google.com/books?id=bzXzWgVajnQC&dq=Dastarkhan+traditional+central+asian+cuisine&pg=PA285 ''Encyclopedia of Women & Islamic Cultures: Family, Body, Sexuality And Health, Volume 3''] BRILL, 2003 {{ISBN|978-9004128194}} p 285</ref><ref name="auto2">Glenn Randall Mack, Asele Surina. [https://books.google.com/books?id=j7MTx_zcIR0C&dq=Dastarkhan+turkic&pg=PA39 ''Food Culture in Russia and Central Asia''] Greenwood Publishing Group, 1 jan. 2005 {{ISBN|978-0313327735}} p 39</ref> The term may refer to the [[tablecloth]] which is spread on the ground, floor, or table and is used as a sanitary surface for food, but it is also used more broadly to refer to the entire meal setting.<ref name="auto1"/><ref name="auto2"/> The [[Mughal India]]n cookbook ''Dastarkhwan-e-Awadh'', which details the [[Awadhi cuisine]] of [[Lucknow]], emphasized the importance of the dastarkhwan.<ref>{{cite book |last1=Everaert |first1=Christine |title=Tracing the Boundaries Between Hindi and Urdu: Lost and Added in Translation Between 20th Century Short Stories |date=2010 |publisher=[[Brill Publishers]] |isbn=9789004177314 |page=75 |language=English}}</ref>

Dastarkhwan is a word of [[Persian languages|Persian]] origin meaning "tablecloth". It is used in many other languages of the South and Central Asian region such as [[Uyghur language|Uyghur]], [[Balochi language|Balochi]], [[Bengali language|Bengali]], [[Dari language|Dari]], [[Pashto]], [[Urdu]], [[Sindhi language|Sindhi]], [[Hindi]], [[Kyrgyz language|Kyrgyz]], [[Kazakh language|Kazakh]], [[Uzbek language|Uzbek]], [[Turkmen language|Turkmen]], [[Bhojpuri language|Bhojpuri]] and [[Nepali language|Nepali]].<ref name="Brice1864">{{cite book |last1=Brice |first1=Nathaniel |title=A Romanized Hindustani and English Dictionary Designed for the Use of Schools and for Vernacular Students of the Language |date=1864 |publisher=Trübner & Co.|page=66 |language=English}}</ref><ref name="Yates1855">{{cite book |last1=Yates |first1=William |title=Introduction to the Hindustani Language: In Three Parts, Viz. Grammar, Vocabulary, and Reading Lessons |date=1855 |publisher=Baptist Mission Press |location=Calcutta |page=128 |language=English}}</ref>

==See also==
*[[Central Asian cuisine]]
*[[South Asian cuisine]]
*[[Caribbean cuisine]]

==References==
{{reflist}}

{{DEFAULTSORT:Dastarkhan}}
[[Category:Indian cuisine]] 
[[Category:Pakistani cuisine]]
[[Category:Bangladeshi cuisine]]
[[Category:Nepalese cuisine]]
[[Category:Tajik cuisine]]
[[Category:Afghan cuisine]]
[[Category:Kazakh cuisine]]
[[Category:Kyrgyz cuisine]]
[[Category:Turkmen cuisine]]
[[Category:Uzbekistani cuisine]]
[[Category:Indo-Caribbean cuisine]]
[[Category:Fijian cuisine]]
[[Category:Mauritian cuisine]]
[[Category:Serving and dining]]

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{{Kazakhstan-cuisine-stub}}
{{Kyrgyzstan-cuisine-stub}}
{{Turkmenistan-cuisine-stub}}
{{Uzbekistan-cuisine-stub}}
{{Afghanistan-cuisine-stub}}
{{Caribbean-cuisine-stub}}
{{Mauritius-stub}}
{{Fiji-stub}}
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