Английская Википедия:Agastache rugosa

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Шаблон:Short description Шаблон:Speciesbox

Agastache rugosa, also known as wrinkled giant hyssop,[1] Korean mint,[2] purple giant hyssop,[3]Шаблон:Efn Indian mint and Chinese patchouli is an aromatic herb in the mint family, native to East Asia (China, Japan, Korea, Russian Primorye, Taiwan, India, and Vietnam).[4]

Description

Файл:Agastache rugosa 02.JPG
Korean mint leaf

A. rugosa is a perennial plant growing up to Шаблон:Convert tall, with square stalks that branch at the upper part.[5] The oval-cordate leaves are oppositely arranged, Шаблон:Cvt long and Шаблон:Cvt broad, with coarsely serrated margins.[5] Some leaves have hair and/or touches of white on the underside.[5] The leaves are slightly larger than those of anise hyssop.[6]

From July to September in the Northern Hemisphere, purple bilabiate flowers bloom in verticillasters that are Шаблон:Cvt long and Шаблон:Cvt broad.[5] The calyx is Шаблон:Cvt long, with five narrow triangular lobes.[5] The petals are Шаблон:Cvt long, lower ones longer and the ones inside serrated. They range in color from rose to violet. The stamens are didynamous, long, and exposed.[5] The fruit is schizocarp, with obovate elliptical mericaps of Шаблон:Cvt.

Chemical constituents

Chemical compounds found in the plant include:[7]

Cultivation

A. rugosa grows well in fertile, moisture-retentive soils and good sunlight. The aroma becomes weaker in shady conditions.[5]

The plant can be propagated by both sexual and asexual means. The seeds gathered in autumn can be sown in the spring. One can also dig out the plant in autumn or early spring, divide the roots, and plant them at intervals of Шаблон:Convert.

Cultivars

There several cultivars, including 'Golden Jubilee', which has yellow-green foliage,[10] 'Alabaster'[11][12] and 'Fragrant Delight'.[12] There are also a number of giant hyssop hybrids with A. rugosa as a parent, such as Agastache × 'Black Adder'[13] and 'Blue Fortune',[11] a Royal Horticultural Society Award of Garden Merit winner.[14]

Uses

Culinary

Korea

The plant's Korean name is Шаблон:Transliteration (Шаблон:Lang), but it is more commonly known as Шаблон:Transliteration (Шаблон:Lang) in southern parts of Korea, where the herb is extensively cultivated and consumed. In southern Korean cuisine, the herb is a popular last minute addition to various dishes, such as Шаблон:Transliteration (pond loach stew), and Шаблон:Transliteration (spicy fish stew).[15] It is also sometimes used as the main ingredient in Шаблон:Transliteration (Korean pancakes).

Medicinal

China

It is called Шаблон:Transliteration (Шаблон:Zh)[16] in Chinese and it is one of the 50 fundamental herbs used in traditional Chinese medicine. It is used interchangeably with Шаблон:Transliteration.[17] It was traditionally used to relieve nausea, vomiting and poor appetite. It contains methyl chavicol, anethole, anisaldehyde, limonene, pinene and linalool.[18]

Notes

Шаблон:Notelist

References

Шаблон:Reflist

External links

Шаблон:Taxonbar

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  1. ↑ Leon Carleton Snyder. Flowers for Northern Gardens. University of Minnesota Press, 1983. p. 71. Шаблон:ISBN
  2. ↑ Шаблон:Cite book
  3. ↑ Diana Stoll. "Agastache: An Herb for the Perennial Border." Llewellyn's 2019 Herbal Almanac: A Practical Guide to Growing, Cooking & Crafting. Llewellyn Worldwide, 2018. pna. Шаблон:ISBN
  4. ↑ Ошибка цитирования Неверный тег <ref>; для сносок GRIN не указан текст
  5. ↑ 5,0 5,1 5,2 5,3 5,4 5,5 5,6 Шаблон:Cite web
  6. ↑ Шаблон:Cite book
  7. ↑ Шаблон:Cite web
  8. ↑ 4-Methoxycinnamaldehyde inhibited human respiratory syncytial virus in a human larynx carcinoma cell line Wang K.C., Chang J.S., Chiang L.C., Lin C.C. Phytomedicine 2009 16:9 (882-886)
  9. ↑ Chemical composition of essential oil in stems, leaves and flowers of Agastache rugosa Yang D., Wang F., Su J., Zeng L. Zhong yao cai = Zhongyaocai = Journal of Chinese medicinal materials 2000 23:3 (149-151)
  10. ↑ Шаблон:Cite web
  11. ↑ 11,0 11,1 Hanneke Van Dijk. Encyclopedia of Border Plants. Taylor & Francis, 1999. p. 30. Шаблон:ISBN
  12. ↑ 12,0 12,1 List of names of woody plants and perennials. Retrieved 1 March 2023.
  13. ↑ "Agastache 'Black Adder'" at Missouri Botanical Garden Plant Finder. Retrieved 1 March 2023.
  14. ↑ "Agastache 'Blue Fortune'" at Royal Horticultural Society website. Retrieved 1 March 2023.
  15. ↑ Шаблон:Cite news
  16. ↑ Шаблон:EFloras
  17. ↑ Шаблон:PFAF
  18. ↑ Шаблон:Cite book
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