Английская Википедия:Albap
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Шаблон:Short description Шаблон:Infobox food Шаблон:Infobox Korean name
Albap (Шаблон:Korean; "roe rice") is a type of bibimbap made with one or more kinds of roe, most commonly flying fish (commonly Cheilopogon agoo) roe, and served in a sizzling hot ttukbaegi (earthenware) or dolsot (stone pot).[1][2][3]
Gallery
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Albap served in ttukbaegi (earthenware)
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Albap (closeup, before mixed)
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A spoonful of albap (closeup, mixed)
See also
References
External links
doosan pedia entry of albap(in korean) Шаблон:Rice dishes