The Ankole is a breed or group of breeds of African cattle, belonging to the broad Sanga cattle grouping of African breeds.Шаблон:RШаблон:R It was probably introduced to Uganda between five and seven hundred years ago by nomadic pastoralists from more northerly parts of the continent.[1] It is distributed in much of eastern and central Africa, particularly in Uganda, the Democratic Republic of the Congo, Rwanda, Burundi and parts of Tanzania.Шаблон:R There are at least five distinct regional strains, some of which may be reported as breeds in their own right.Шаблон:RШаблон:R These include:
the Bahima, found in Uganda and the Congo, associated with the Bahima and other peoples;Шаблон:R
the Watusi, found in Burundi, Congo, Rwanda, Uganda and parts of Tanzania, associated with Watusi or Tutsi people in those areas.Шаблон:R Two small herds of the Inyambo strain of Watusi are kept in Rwanda; it is not clear if or how these are related to the royal herd of Inyambo cattle reportedly confiscated and auctioned off in 1964.Шаблон:R
Types
Ankole cattle has a variety of types but there are three main varieties that include Bahema strain existing in Northern Kivu and Lake Edward areas, the Bashi strain located in Southern Kivu area near Lake Kivu, and lastly the Tutsi strain in Burundi, around the northern part of Tanganika Lake.[1][2]