Английская Википедия:Beta-apiosyl-beta-glucosidase

Материал из Онлайн справочника
Перейти к навигацииПерейти к поиску

Шаблон:Infobox enzyme

In enzymology, a beta-apiosyl-beta-glucosidase (Шаблон:EC number) is an enzyme that catalyzes the chemical reaction

7-[beta-D-apiofuranosyl-(1->6)-beta-D-glucopyranosyloxy]isoflavonoid + H2O <math>\rightleftharpoons</math> a 7-hydroxyisoflavonoid + beta-D-apiofuranosyl-(1->6)-D-glucose

The 3 substrates of this enzyme are [[7-[beta-D-apiofuranosyl-(1->6)-beta-D-]], [[glucopyranosyloxy]isoflavonoid]], and H2O, whereas its two products are 7-hydroxyisoflavonoid and [[beta-D-apiofuranosyl-(1->6)-D-glucose]].

This enzyme belongs to the family of hydrolases, specifically those glycosidases that hydrolyse O- and S-glycosyl compounds. The systematic name of this enzyme class is 7-[beta-D-apiofuranosyl-(1->6)-beta-D-glucopyranosyloxy]isoflavonoid beta-D-apiofuranosyl-(1->6)-D-glucohydrolase. Other names in common use include isoflavonoid-7-O-beta[D-apiosyl-(1->6)-beta-D-glucoside], disaccharidase, isoflavonoid 7-O-beta-apiosyl-glucoside beta-glucosidase, and furcatin hydrolase.

References

Шаблон:Reflist

Шаблон:Sugar hydrolases Шаблон:Enzymes Шаблон:Portal bar


Шаблон:3.2-enzyme-stub