Английская Википедия:Bouley

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Bouley was a contemporary French restaurant located at 163 Duane Street (between Greenwich Street and Hudson Street), in Tribeca in Manhattan, in New York City.[1][2] The high-profile four-star chef David Bouley was its owner and chef.[3][4] It initially opened in 1987 at 154 Duane Street and was closed in 1996.[5]

It reopened at its second location in October 2008[6] and was there just short of nine years before closing in July 2017.[7] Jackets were required for men, at both lunch and dinner.[3]

Menu

The menu was modern French, and included dishes such as porcini flan with Dungeness crab and black truffle broth, wild salmon, and organic duckling.[6]

Decor

The romantic, candle-lit restaurant had vaulted ceilings brushed with gold leaf, an ancient French fireplace, and Impressionist paintings.[6][8][9][10][11][12] A circular stone staircase led to a cellar for private parties.[6]

Reviews

In 2013, Zagats gave it a food rating of 28, and ranked it the best of 111 restaurants in Tribeca, and the 3rd-best restaurant in New York City.[1][13] In 2015, Tripadvisor rated it the best restaurant in the United States.[14]

See also

References

Шаблон:Reflist

External links

Шаблон:Restaurants in Manhattan Шаблон:Tribeca, Manhattan

Партнерские ресурсы
Криптовалюты
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  1. ↑ 1,0 1,1 Шаблон:Cite book
  2. ↑ Шаблон:Cite book
  3. ↑ 3,0 3,1 Ошибка цитирования Неверный тег <ref>; для сносок timeout1 не указан текст
  4. ↑ Шаблон:Cite book
  5. ↑ Шаблон:Cite web
  6. ↑ 6,0 6,1 6,2 6,3 Шаблон:Cite news
  7. ↑ Шаблон:Cite news
  8. ↑ Шаблон:Cite book
  9. ↑ Шаблон:Cite book
  10. ↑ Шаблон:Cite book
  11. ↑ Шаблон:Cite book
  12. ↑ Шаблон:Cite magazine
  13. ↑ Шаблон:Cite web
  14. ↑ Best Fine Dining Restaurants — United States
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