Английская Википедия:Captain Edward F. Ney Memorial Award

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The Captain Edward F. Ney Award for food-service excellence is given to the best US Navy galleys among those that earn a five-star rating from a Navy evaluation team.[1][2]

The Secretary of the Navy and the International Food Service Executives Association (IFSEA) established the Capt. Edward F. Ney Memorial Awards Program in 1958.[2] The award is designed to improve food-service operations and recognize the best general messes in the Navy.[3]

Capt. Ney served as head of the Subsistence Division of the Bureau of Supplies and Accounts between 1940 and 1945.[2]

After 1999, the Ney Awards are determined by a one-day, surprise inspection conducted by evaluation teams made up of senior Navy mess-management specialists and members of the IFSEA. Prior to that, the inspections were scheduled.Шаблон:Cn

Mentions on ships

The food service motto on the USS Midway was "Every Day is a Ney Day", a reference to food service excellence and the Ney Memorial Award. A poster of this can be seen in the kitchen at the USS Midway Museum.


References

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