Английская Википедия:Carol Lee Flinders

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Шаблон:Infobox writer

Carol Lee Flinders is a writer, independent scholar, educator, speaker, and former syndicated columnist. She is best known as one of the three authors of Laurel's Kitchen along with Laurel Robertson and Bronwen Godfrey. She is also the co- author of The Making of a Teacher with Tim Flinders.

Early life and education

Flinders was born to Gilbert H. and Jeanne Lee Ramage,[1] and grew up on a farm in Oregon's Willamette Valley.[2] In 1958 her family moved to Spokane.[1] She graduated from North Central High School (Spokane, Washington) in 1961,[3] later receiving a bachelor's degree from Stanford University, and a PhD in comparative literature from the University of California at Berkeley.[4][5]

Career

Flinders became nationally known in 1976 through her coauthorship of Laurel's Kitchen, a widely acclaimed guide to vegetarian cookery that has been described as a "renowned countercultural cookbook,"[6][7]Шаблон:Rp and as "the Fannie Farmer of vegetarian cooking."[8]Шаблон:Rp Later, cultural historians contended that "Laurel's Kitchen was as much a lifestyle guide as it was a cookbook."[9]Шаблон:Rp

Beginning in the late 1980s, Flinders published a series of books on spirituality. The first, entitled The Making of a Teacher (1989), was coauthored with her husband Timothy Flinders. It provided an oral history of the life and work of spiritual teacher Eknath Easwaran, who had helped inspire the creation of Laurel's Kitchen, and who in 1968 at U.C. Berkeley had taught what was believed to be the first accredited course on meditation at a Western university.[10]

She was a lecturer in spirituality at Holy Names College in Oakland, California.[4]

Works

Vegetarian cooking

  • Laurel Robertson, Carol Lee Flinders, and Bronwen Godfrey (1976). Laurel's Kitchen: a handbook for vegetarian cookery & nutrition. Berkeley, CA: Nilgiri Press. Шаблон:ISBN
  • Laurel Robertson, Carol Lee Flinders, and Bronwen Godfrey (1978). Laurel's Kitchen: a handbook for vegetarian cookery & nutrition. New York: Bantam Books. Шаблон:ISBN
  • Laurel Robertson, Carol Lee Flinders, and Bronwen Godfrey (1979). Laurel's Kitchen: a handbook for vegetarian cookery & nutrition. London: Routledge & Kegan Paul Ltd. Шаблон:ISBN
  • Laurel Robertson, Carol Lee Flinders, and Brian Ruppenthal (1986). The New Laurel's Kitchen: a handbook for vegetarian cookery & nutrition. Berkeley, CA: Ten Speed Press. Шаблон:ISBN

Additional Laurel's Kitchen books

Several related books have been published by the same groups of authors. These books were based on a similar underlying philosophy, and also included the phrase "Laurel's Kitchen" in the title:

  • Laurel Robertson, Carol Lee Flinders, Bronwen Godfrey (1984). The Laurel's Kitchen bread book: a guide to whole-grain breadmaking. Random House. Шаблон:ISBN
  • Laurel Robertson, Carol Lee Flinders, Brian Ruppenthal (1993, revised edition). Laurel's Kitchen recipes. Berkeley, CA: Ten Speed Press. Шаблон:ISBN
  • Laurel Robertson, Carol Lee Flinders, Brian Ruppenthal (1997). Laurel's Kitchen caring: recipes for everyday home caregiving. Berkeley, CA: Ten Speed Press. Шаблон:ISBN

Column

Flinders published a syndicated newspaper column for 12 years (1977—1989), focused on vegetarian cookery. Entitled Notes from Laurel's Kitchen, it appeared in 20 newspapers in 1987.[1] The column was published in a number of newspapers including The Spokesman-Review (Spokane, WA),[11] and The Register-Guard (Eugene, OR).[12]

Spirituality and/or feminism

Chapters

Interviews and profiles

References

Шаблон:Reflist

External links

Шаблон:Vegetarianism Шаблон:Authority control

  1. 1,0 1,1 1,2 Шаблон:Cite news
  2. Шаблон:Cite news
  3. Шаблон:Cite news
  4. 4,0 4,1 Шаблон:Cite web
  5. Harper's biography
  6. Шаблон:Cite book
  7. Elizabeth Hearne & Robert D. Johnston (2009). Raising the Roof: Science, Feminism, and Home Economics. Reviews in American History, v37 n3, pp413-419. Шаблон:Doi.
  8. Mary Drake McFeely (2001). Can She Bake a Cherry Pie?: American Women and the Kitchen in the Twentieth Century. Amherst, MA: University of Massachusetts Press. ISBN 1-55849-333-6 (NB: Laurel's Kitchen is discussed in pp. 141-145)
  9. Megan J. Elias (2008). Stir it up: home economics in American culture. Philadelphia, PA: University of Pennsylvania Press. ISBN 0-8122-4079-0. (NB: Laurel's Kitchen and it impact on American culture is analyzed and discussed in pages 152-160)
  10. Шаблон:Cite book ISBN 0915132540
  11. Carol Flinders (March 5, 1980). "Notes from Laurel's Kitchen" (March 5, 1980) The Spokesman-Review (accessed 24 October 2012)
  12. Carol Flinders (Sep. 30, 1980). "Notes from Laurel's Kitchen" (Sep. 30, 1980) The Register-Guard (accessed 24 October 2012)