Английская Википедия:Conversation tart

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A conversation tart (Шаблон:Lang-fr) is a type of pastry made with puff pastry that is filled with frangipane cream and topped with royal icing.[1] The recipe was created in the late 18th century to celebrate the publication of les Conversations d'Émilie by Louise d'Épinay.[2][3][4]

See also

References

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Шаблон:Pastries


Шаблон:France-cuisine-stub Шаблон:Pie-stub