Английская Википедия:Folktable
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Шаблон:Short description Шаблон:Infobox restaurant
Folktable is a farm-to-table restaurant in Sonoma, California, United States.
Established at the Cornerstone Sonoma marketplace in December 2020,[1] the restaurant's executive chef is Casey Thompson and its sous chef is Melanie Wilkerson,[2][3][4][5] who previously worked with Thompson at The Inn at Rancho Santa Fe.[6] The farmer for the restaurant is Christopher "Landy" Landercasper.[7]
In September 2021, the restaurant was named a Michelin Guide Bib Gourmand establishment.[8][9] It retained the accolade in 2022 and 2023.[10]
References
External links
- ↑ "Store closing, new cheesemonger, new hire and more" – Sonoma Index-Tribune, December 24, 2020
- ↑ "25 Drive-Worthy Restaurants in Sonoma County" – Eater San Francisco, June 3, 2021
- ↑ "New Openings, New Reasons To Go To California's Sonoma County This Summer" – Forbes, April 23, 2021
- ↑ "New restaurant coming to Cornerstone Sonoma" – Sonoma Index-Tribune, August 28, 2020
- ↑ "Harvest dinners, books and brews on tap for early September" – The Press Democrat, August 24, 2021
- ↑ Ошибка цитирования Неверный тег
<ref>
; для сносокmelanie
не указан текст - ↑ Landy – Folktable
- ↑ 2021 California New MICHELIN Bib Gourmands – Michelin Guide
- ↑ "Michelin Taps Three Sonoma Restaurants for 2021 Bib Gourmand" – Sonoma Magazine, September 2021
- ↑ Шаблон:Cite web
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- Английская Википедия
- Buildings and structures in Sonoma, California
- Restaurants in the San Francisco Bay Area
- Restaurants established in 2020
- 2020 establishments in California
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