Английская Википедия:Harrison Woodhull Crosby

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Шаблон:Infobox person

Harrison Woodhull Crosby of Jamesburg, New Jersey was the first to can tomatoes commercially in 1847.[1] He worked as the chief gardener at Lafayette College in Pennsylvania, where he commercialized the canned tomato.[2]

Life

Born in Putnam, Connecticut in 1814, Crosby was a son of Abiel and Mary Crosby, and the husband of Charlotte (Andrews) Crosby. He died in 1892, and was interred at the Fernwood Cemetery in Jamesburg, New Jersey.

References

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Шаблон:Authority control

  1. Шаблон:Cite book
  2. "History of the Tomato." California: The Morning Star Company, retrieved online May 15, 2019.